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Facilities and Services

 

 

 

 

‘Our Valley Restaurant’ which originated from the original Farmhouse, has maintained its rustic charm and unique ambience. The restaurant kitchen is known for its delicious and plentiful country style buffets. The scrumptious options are varied on a daily basis and include dishes from both a traditional and international cuisine as well as fresh breads, pastries and scrumptious desserts that are all baked on site.

 

The restaurant serves daily buffet meals for breakfast, lunch and dinner. Strictly Halaal & Kosher meals can be ordered in for guests in accordance with ordering requirements.

 

EXAMPLE MENUS

 

Breakfast Menu   •  Lunch Menu   •  Dinner Menu

click on menu to view example menu

 

      Theme Evenings

       

Theme Evenings for conference bookings can be arranged with a minimum of 30 delegates. A booking of a private venue is required and the following catering arrangements are on offer:

 

    • Regular Braai
    • Lamb on the Spit (min of 60 guests)
    • Shebeen Evening
    • Mongolian Braai
    • Potjiekos

 

Although no décor is available from the Lodge, Reservations would assist clients with specific requirements through various tried and trusted outside suppliers.

 

 

General Facilities and Services

  • wake-up call notification
  • daily newspapers available at reception
  • laundry service
  • specialized dry cleaning service
  • assistance with airport transfers through external & recommended companies
  • 24 hr fully equipped business centre
  • Wireless internet connectivity
  • ADSL lines
  • 24 hr mini gymnasium
  • secure and access controlled parking
  • 24 hr security
  • zoned electrical fencing
  • microwave telecommunication
  • 456 kW power back-up